Cert II in Hospitality (SIT20207)
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Description |
This nationally recognised training program is designed for people who want to work in the Hospitality Industry as a kitchen hand, waitperson, coffee shop assistant, food and beverage attendant, catering attendant. Our course offers students the opportunity to gain practical on job training in a fully operational café. Flexible delivery enables new participants to commence this course at any time. |
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Course Delivery |
4 days a week for 15 weeks, 9:00am to 3:30pm |
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Location |
Olive Branch Cafe, 116-120 Hannell Street, WICKHAM,NSW |
Occupational titles for the Cert II in Hospitality graduate may include:
- Catering assistant
- Coffee shop assistant
- Food and beverage attendant in a café
- Food and beverage runner
- Barista
- Food handler
- Waiter
Course Units:
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SITXCOM001A |
Work with colleagues and customers |
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SITXOHS001B |
Follow health, safety and security procedures |
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SITXOHS002A |
Follow workplace hygiene procedures |
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SITXCOM002A |
Work in a socially diverse environment |
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SITHIND001A |
Develop and update hospitality industry knowledge |
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SITHIND002A |
Apply hospitality skills in the workplace |
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SITHCCC001A |
Organise and prepare food |
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SITHCCC003A |
Clean and maintain kitchen premises |
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SITHFAB003A |
Serve food and beverage to customers |
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SITHFAB012A |
Prepare and serve espresso coffee |
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SITHFAB004A |
Provide food and beverage service |
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SITHFAB011A |
Develop and update food and beverage knowledge |
Course Costs:
$1900 - including 380 hours on-the-job practical experience.
Course Enquiries:
Contact our OASIS Hunter Training Site
